Peppermint Hot Chocolate

recipe by Dr. Alexa Chichak, ND

Try this warming cup of hot chocolate infused with superfoods!


– 2 teabags Wize Monkey peppermint tea ( or other peppermint tea)
– 1 tsp maca powder (optional but recommended)
– 2 tbsp cacao powder
– 1/4 cup coconut milk, heated
– 1/2 tsp mushroom powder (optional but recommended)
– 2 tsp honey, or to taste
– 1 tsp coconut oil


Steep 2 teabags peppermint tea in 2 cups of boiling water for ~10 minutes, covered. Remove teabags and add tea to a blender with all the other ingredients. Blend for 30 seconds on high until frothy. If it’s not quite hot enough you can reheat it on a pot on the stove after blending.

Dr. Alexa Chichak is a Naturopathic Doctor and offers appointments at Local Health Integrative Clinic Mondays, Wednesdays, Fridays and Saturdays. Click here to book an appointment with Dr. Alexa.